€0.01
- There are no more items in your cart
- Shipping
- Total €0.00
-
Banner
RAW FLOWER HONEY 320g
COOKING USE: This product combines well with dairy, fruit, and also serves to give a sweet point of contrast, bringing aromatic notes complementary and texture to bread and in baking instead of sugar, in salad dressings and sauces for meat and fish.
Description
COLOUR: Ambar, from light to dark, 34 – 85 mm Pfund
AROMA: Floral aroma, intense and lasting.
HOW TO USE: On its own or dissolved in cold or hot drinks, and as an ingredient in any type of sauces, cooking recipes, cosmetic recipes and dietary complement food preparations for the health of people or animals.
PRODUCTION AREA: All over the Iberian Peninsula
PRODUCTION TIME: From begining of spring until end of autumn.
ALLERGENS: It does not contain allergens.
GLUTEN: It does not contain gluten.
TECHNOLOGICAL TREATMENTS: It does not contain treatments
PRESERVATION CONDITIONS: Keep at room temperature in a cool and dry place.(under 25ºC)
LIFESPAN OF THE PRODUCT: Two years, without exceeding 40 mg/kg HMF
Product Details
10724
8431523107242
N/A
DEFAULT_UPC
DEFAULT_MPN
757 Items
New
Data sheet
- Características Fisico-Químicas: Color
- 34 - 85 (mm Pfund)
- Características Fisico-Químicas: Humedad
- Máximo 18,5%
- Características Fisico-Químicas: Fructosa+Glucosa
- Mínimo 60%
- Características Fisico-Químicas: Sacarosa
- Máximo 5%
- Características Fisico-Químicas: Conductividad Eléctrica
- 0,80 (mS/cm)
- Características Fisico-Químicas: Acidez Libre
- Máximo 50 (meq/Kg)
- Características Fisico-Químicas: HMF
- Máximo 40 (mg/Kg)
- Características Fisico-Químicas: Diastasas
- Mín. 8, o bien Mín. 3 si HMF menos de 15 ppm
- Características Microbiológicas: Aerobios mesófilos (31 1ºC)
- Máximo 10000 ufc/g.
- Características Microbiológicas: Enterobasteriaceae totales
- Ausencia/g.
- Características Microbiológicas: E.coli
- Ausencia/g.
- Características Microbiológicas: Salmonella-Shigelia
- Ausencia/ 30g.
- Características Microbiológicas: Mohos y levaduras
- Máximo 300 ufc/g.
Comments (0)
Grade
No customer reviews for the moment.
16 other products in the same category:
Reference: 34011
Brand: Mel Muria
VIRGEN OLIVE OIL 5L
Cold pressed olive oil from our land pressed in a traditional stone mill.
€52.38
Reference: A10956
Brand: artMuria
ARTMURIA FOREST CAVIAR HONEY 50G
The know-how, tradition and innovation together to bring you this amazing product, artMuria forest honey caviar.
The forest honey spheres, are an explosion of flavor with a texture equal to that of caviar, explodes in the mouth leaving an intensity and unique aromas on the palate. An exciting way to enrich any gastronomic experience.
€20.95
€7.20
€12.75
Reference: 10709
Brand: Muria Bio
ORGANIC TOPPED LAVENDER HONEY 470g
COOKING USE: It combines well with teas, bread and butter.
Topped lavender honey from organic farming
Certified ES-ECO-019-CT
€11.55
€2.10
Reference: 10723
Brand: Mel Muria
ORGANIC ORANGE HONEY PREPARATION WITH SAFFRON 250G
INGREDIENTS: Orange honey (98,6%) acerola (1%), saffron (0,04%)
Orange honey with saffron from organic farming
Certified ES-ECO-019-CT
€10.80
€98.35
€31.32
€8.85
€2.10
Reference: 10713
Brand: Muria Bio
ORGANIC HONEY PREPARATION WITH CINNAMON POWDER 250g
INGREDIENTS: Thousand flowers honey (97%), cinnamon (2%), acerola (1%)
Thousand flowers honey with cinnamon from organic farming
Certified ES-ECO-019-CT
€10.80
Reference: 10728
Brand: Muria Bio
RAW THYME HONEY 320g
COOKING USE: Serves to give a sweet point of contrast, bringing aromatic notes complementary and texture tored meat plates, strong teas and bakery that inclueds fats (oils, butter).
€9.65
Reference: 10069
PEFC FLOWER HONEY
The honey that protects the forest and nature.
PEFC flower honey comes from sustainable forests that are PEFC certified, in these forests controlled forest management is carried out to promote the ecosystem and biodiversity.
€9.95
€10.00
COOKING USE: This product combines well with dairy, fruit, and also serves to give a sweet point of contrast, bringing aromatic notes complementary and texture to bread and in baking instead of sugar, in salad dressings and sauces for meat and fish.