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CULINARY USE: It combines well with hot milk, infusions, fresh cheeses, preserved anchovies, duck meat stews and soft ice creams.
COLOR: Very light amber.
AROMA: Floral, with a characteristic citrus component of methyl anthranilate, reminiscent of orange blossom, very intense and persistent, which intensifies in the retronasal aroma.
HOW TO USE: Alone or dissolved in hot or cold beverages, and as an ingredient in the preparation of all kinds of sauces, dishes, cosmetics, and food products for human and animal care.
PRODUCTION AREA: Mediterranean coast of Tarragona, Levante, Murcia, and southern Spain.
PRODUCTION SEASON: Early spring.
ALLERGOGENS: None
GLUTEN: None
TECHNOLOGICAL TREATMENTS: Heated to below 45°C
STORAGE CONDITIONS: Store at room temperature in a cool, dry place.
PRODUCT SHELF LIFE: Two years, and without exceeding 40mg/Kg HMF
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Reference: A10919
Brand: artMuria
Reference: 10065
Reference: 10721
Brand: Muria Bio
Reference: 10022
Brand: Mel Muria
Reference: 34015
Brand: Mel Muria
Reference: 18063
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Reference: 10039
Reference: 10727
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CULINARY USE: It combines well with hot milk, infusions, fresh cheeses, preserved anchovies, duck meat stews and soft ice creams.
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